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portant; word-wrap: break-word !important; clear: both; min-height: 1em; line-height: 2em;">portant; word-wrap: break-word !important;">欢度春节,大鱼大肉不可少,人们胡吃海喝,人体肠胃负担加重。为了加快肠胃道蠕动和新陈代谢,减轻大量肉类食物以及喝酒对肝脏的伤害,多喝茶水是个不错的选择。吃肉食类、辛辣食物后可以喝乌龙茶、生普洱;吃偏甜、偏咸食物,喝绿茶好;吃酸性东西多,最好喝暖性的红茶和熟普洱。
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portant; word-wrap: break-word !important; clear: both; min-height: 1em; line-height: 2em;">portant; word-wrap: break-word !important;">茶虽好,但莫乱品portant; word-wrap: break-word !important;">。portant; word-wrap: break-word !important;">每个人的身体状态都会随季节、气候表现出不同症状,饮茶时应以不同季节身体的不同症状为依据,也要根据不同种类茶叶的功效,有选择性地品茶。
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portant; word-wrap: break-word !important; clear: both; min-height: 1em; line-height: 2em;">portant; word-wrap: break-word !important;">阖家团圆的日子里,总算有闲情坐下来,侃侃聊聊,让我们多品尝一些好茶portant; word-wrap: break-word !important;">,借一杯好茶的芬芳,洗涤一年的疲惫和辛苦,让身心放空。(资料来源:茶道频道)